Ciao Mein at the Hyatt Regency Waikiki
Ciao Mein is one of several fine restaurants located in the luxurious twin towers of the Hyatt Regency Waikiki Resort and Spa on Oahu.
Ciao Mein was awarded Zagat’s “Excellent” rating for 2008. David Lewin, general manager of the Hyatt Regency Waikiki Resort & Spa comments, “We are extremely pleased to again be recognized with Zagat’s ‘Excellent’ rating for Ciao Mein.”
The restaurant distinguishes itself from others by offering “collision cuisine,” a blend of Chinese and Italian traditions.
Excellent fusion really does exist in Hawaii these days and Ciao Mein is a fine example of it. The restaurant presents fine vegetarian offerings, and serves both Asian and Italian inspired dishes. Ciao Mein also stays true to itself and bringing true “collision cuisine” to a few sophisticated seafood items.
Under its Nouvelle Cuisine umbrella, Ciao Mein offers both an Italian and a Chinese selection. With straw and shiitake mushrooms plus vegetables, the Steamed Tofu is meaty-textured and oh so flavorful.
Ciao Mein’s Szechuan Eggplant is a “Taste of Honolulu” first place winner, and very deserving it is.
Located on the third floor of the Hyatt Regency, Ewa Tower, Ciao Mein is open for dinner from 6:00 p.m. to 10:00 p.m.
Be sure to call ahead for reservations. Parking is free with restaurant validation. But valet parking is the easiest option.
Hyatt Regency Waikiki
2424 Kalakaua Avenue
Honolulu, HI 96815