This year’s Vegas Uncork’d by Bon Appétit event is proud to announce that celebrity chef Celebrity Chef Emeril Lagasse will join an already amazing group of superstar chefs including: Michelin-Starred chefs Guy Savoy and Ho Chee Boon, plus Mary Sue Milliken and Susan Feniger.
Vegas Uncork’d by Bon Appétit festival will occur between April 23 and 26, 2015. Held in Las Vegas, this year marks the ninth annual star-studded culinary event and is expected to be the best one ever. Chef Emeril Lagasse will make his first appearance and provide event guests the opportunity to enjoy a taste of New Orleans with a first-of-its-kind seafood extravaganza.
Emeril Lagasse is well known for adding his own twist on Louisiana’s classic Creole dishes at his Emeril’s New Orleans Fish House at MGM Grand. He will be hosting two different seafood-centric events this year. The first is titled “The New Orleans Fish House Experience with Emeril Lagasse” – it will be an intimate evening the blends Emeril’s signature “New New Orleans” style of cooking along with a selection of wine pairings from the award-winning menu at the Emeril’s New Orleans Fish House restaurant. The second even is titled “Emeril’s New Orleans Seafood Extravaganza” – A seafood feast no other will be held at the MGM Grand Producer’s Pool. Enjoy the soulful sound with a live musical performance by Big Easy. Be treated with boiled seafood and fresh fish and don’t miss the third annual Chase Sapphire Preferred Grill Challenge.
Chef Guy Savoy will take guests on an amazing foodie journey with perfect pairings and celebrate the best in food and KRUG Champagne, which is the world’s foremost luxury Champagne House. Chef Guy Savoy will serve a delicious four-course meal that showcases his signature dishes. They will be paired with prestigious bottles including Krug’s exclusive Grand Cuvée and Krug Rosé.
Another anticipated event will be hosted by Chefs Mary Sue Milliken and Susan Feniger. The female duo will take diners south of the border with a taco fiesta. Hakkasan Chef Ho Chee Boon will host an intimate dining tour across modern China with a delicious, six-course dinner that’s Cantonese-inspired.
The Chefs of Wolfgang Puck will showcase the many flavors of Chef Wolfgang Puck’s empire during a special lunch that will be hosted by Spago Executive Chef, Eric Klein.
Events at this year’s Vegas Uncork’d by Bon Appétit will be held at ARIA, Bellagio, Caesars Palace and MGM Grand in Las Vegas. Other noted chefs that will be there include Michael Mina, Masa Takayama, François Payard, Jean-Philippe Maury plus Frankie Pellegrino Jr.
You can purchase tickets for Vegas Uncork’d by Bon Appétit at www.VegasUncorked.com
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Photo: Photo by David Becker for Vegas Uncork’d by bon appétit